[ad_1]
You may have heard that in Italy – or at least the Milan area – it’s traditional to keep a slice of panettone from Christmas Day to eat several weeks later. Do people really do this, and why?
[ad_2]
Source link
Reporting world updates to you
[ad_1]
You may have heard that in Italy – or at least the Milan area – it’s traditional to keep a slice of panettone from Christmas Day to eat several weeks later. Do people really do this, and why?
[ad_2]
Source link